Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/424
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dc.contributor.authorGeroge, J.S.
dc.date.accessioned2018-04-27T09:15:36Z
dc.date.available2018-04-27T09:15:36Z
dc.date.issued2016-06
dc.identifier.urihttp://hdl.handle.net/123456789/424
dc.subjectSocial Stratification, Food and Untouchability.en_US
dc.subjectDeciphering Marginal Food Dialects: Dalit Food Narratives.en_US
dc.subjectDalit 55 Kitchen: Subaltern Food Perspectives.en_US
dc.titleFood as Dalit Identity with Reference to a Dalit Community in Northern Kerala: A Study.en_US
Appears in Collections:English & Foreign Laguages

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01_title.pdf64.39 kBAdobe PDFView/Open
02_certificate.pdf137.45 kBAdobe PDFView/Open
03_declaration.pdf61.16 kBAdobe PDFView/Open
04_acknowledgement.pdf150.18 kBAdobe PDFView/Open
05_content.pdf80.62 kBAdobe PDFView/Open
06_Introduction.pdf231.69 kBAdobe PDFView/Open
07_chapter1.pdf266.23 kBAdobe PDFView/Open
08_chapter2.pdf293.62 kBAdobe PDFView/Open
09_chapter3.pdf343.98 kBAdobe PDFView/Open
10_conclusion.pdf211.1 kBAdobe PDFView/Open
11_bibliography.pdf239.31 kBAdobe PDFView/Open
12_Full thesis.pdf610.63 kBAdobe PDFView/Open


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