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Collection's Items (Sorted by Submit Date in Descending order): 81 to 100 of 269
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Issue DateTitleAuthor(s)
Apr-2024Analyzing optimal muscle dynamics during handstands: a comprehensive investigation of skilled gymnastsSingh, R; Periyasamy, K; L, Ajithkumar
Nov-2024Amla (Emblica officinalis) alleviates doxorubicin-induced cardiotoxicity and nephrotoxicity in ratsArora, M; Singh, M; Tomar, R; Singh, L; Jangra, A
May- 14Abiotic stress tolerance and antifungal activities of rhizobacteria for the management of soil-borne pathogensPoria, V; Jhilta, P; Kumar, S; Kumar, P
May-2024A Novel Technique for Semantic Segmentation of Hyperspectral Images Using Multi-View FeaturesGrewal, R; Kasana, G; Kasana, S
Sep-2022Visible-Light-Driven Photocatalytic Degradation of Tetracycline Using Heterostructure Cu2O−TiO2 Nanotubes, Kinetics, and Toxicity Evaluation of Degraded Products on Cell LinesSharma, M; Mandal, M; Pandey, S; Kumar, R
Apr-2021Potential Health Benefits of Plant Food-Derived Bioactive Components: An OverviewSamtiya, M; Aluko, R; Dhewa, T; Moreno-Rojas, J
Apr-2021Enhancing Micronutrients Bioavailability through Fermentation of Plant-Based Foods: A Concise ReviewSamtiya, M; Aluko, R; Puniya, A; Dhewa, T
Sep-2022Probiotic fermentation of polyphenols: potential sources of novel functional foodsSharma, R; Diwan, B; Singh, B; Kulshrestha, S
Oct-2022Novel archetype in cancer therapeutics: exploring prospective of phytonanocarriersYadav, N; Singh, D; Rawat, M; Sangwan, N
Nov-2022New Genomic Regions Identified for Resistance to Spot Blotch and Terminal Heat Stress in an Interspecific Population of Triticum aestivum and T. speltaNavathe, S; Pandey, A; Sharma, S; Chand, R; Mishra, V; Kumar, D
Mar-2022Effect of varieties and storage on the quality parameters of nectarine (Prunus persica)-based intermediate moisture food (IMF) productsShivani; Banyal, S; Kumari, A
2021Advances in aggregation induced emission (AIE) materials in biosensing and imaging of bacteriaMaruthi, M; Kalangi, S
Aug-2022Modulation of gut microbiota and markers of metabolic syndrome in mice on cholesterol and fat enriched diet by butterfly pea flower kombuchaPermatasari, H; Nurkolis, F; Gunawan, W; Yusuf, V; Yusuf, M; Kusuma, R; Sabrina, N; Muharram, F; Taslim, N; Mayulu, N; Batubara, S; Samtiya, M
Mar-2021Assessment of Indian cooking practices and cookwares on nutritional security: A reviewSaxena, S; Saini, S; Samtiya, M; Aggarwal, S; Dhewa, T
Jun-2021G-Quadruplex Structures in Bacteria: Biological Relevance and Potential as an Antimicrobial TargetYadav, P; Kim, N; Kumari, M
Oct-2022Plant Growth-Promoting Bacteria (PGPB) integrated phytotechnology: A sustainable approach for remediation of marginal landsPoria, V; Debiec-Andrzejewska, K; Fiodor, A; Lyzohub, M; Ajijah, N; Singh, S
Jun-2022RNA-Seq Analysis of Developing Grains of Wheat to Intrigue into the Complex Molecular Mechanism of the Heat Stress ResponsePaul, S; Duhan, J; Jaiswal, S; Angadi, U; Sharma, R; Raghav, N; Gupta, O; Sheoran, S; Sharma, P; Singh, R; Rai, A; Singh, G; Kumar, D
Apr-2021Molecular changes associated with migratory departure from wintering areas in obligate songbird migrantsSharma, A; Singh, D; Gupta, P; Bhardwaj, S; Kaur, I; Kumar, V
Dec-2021In silico investigation of antioxidant interaction and effect of probiotic fermentation on antioxidant profiling of pearl millet-based rabadi beverageYadav, P; Shukla, A; Dhewa, T; Kumar, A
Sep-2022Antimicrobial Resistance in the Food Chain: Trends, Mechanisms, Pathways, and Possible Regulation StrategiesSamtiya, M; Matthews, K; Dhewa, T
Collection's Items (Sorted by Submit Date in Descending order): 81 to 100 of 269
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